Pouring a shot of Soju into your glass of Korean beer (Hite or Cass, take your pick) produces a delicious concoction which can only be described as alcoholic honey. But not like mead, because that stuff is never as good when you get it as you think it will be when you order it.
Recipe:
Pour 1 shot of Soju
Pour into a beer glass
Top with beer
Instructions:
Drink until you are happier.
Let's have a festival!
In other news, tonight I was taken out for dinner by the bosses, which has not happened in a long while. I'm not the new guy any more. It feels good.
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